TABLETS FOR LECUDERMA, VERTILIGO ( TO BE EATEN ) Ingredients: Seeds of bavachi (English: Psoralea seeds, Latin: Psoralia corylifolia) 1 Kg. Pure geru (Red ochre, Red clay) 1 Kg Amlasar gandhak (crystalline Sulphur) 1 Kg. Cow urine salts 1 Kg Cow ghee 1.2 Kg
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Jan 04
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Jan 04
Various Cow Products II – Gautakrasav (fermented buttermilk)
GAUTAKRASAV (fermented buttermilk) Ingredients: Cow curd:1 litre Powdered Rock salt: 50 Gms Mustard powder: 50 Gms. Turmeric powder: 50 Gms.
Read the rest of this entry »Jan 04
Various Cow Products I – Gaumutra Harde Churan
GAUMUTRA HARDE CHURAN (Cow urine and Harde *English: Chebulic myrobalan, *Latin: Teminalia chebula Retz powder) Ingredients: Jau Harde (Small dried fruits of English: Chebulic myrobalan Latin: Teminalia chebula Retz): 1 kg Ajwaine (English: Country barage, Latin: Coelus amboinicus): 2 kg. Black pepper: 250 Gms Jawa khar (Barley salts): 60 Gms. Asafoetida:60 Gms Castor oil: 100 Gms. Cow’s […]
Read the rest of this entry »Nov 20
More uses of Cow Urine.
Hare Krsna! Following are few more tips on how cow urine is beneficial to humans. Please note: we need to use the urine of Vedic cows only and kindly visit: http://mgdas.com/2010/04/vedic-cow/ for more details. Eye drops: Put few drops of cow’s urine in your eyes with the help of a dropper. For starters it’s important […]
Read the rest of this entry »Oct 24
Mistakes in preparation of Ghruta (Cow Ghee)
Hare Krsna! As I had informed in my previous post, I would be listing few unacceptable methods of making ghruta which have crept in, not only in western countries but also in India. Also would like to explain in detail the changes in properties of Ghruta due to wrong method of making Ghruta.
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